Little Bento: 32 Irresistible Bento Box Lunches for Kids by Michele Olivier

Author:Michele Olivier [Olivier, Michele]
Language: eng
Format: epub
Publisher: Arcas Publishing
Published: 2016-08-08T22:00:00+00:00

Sweet Cajun Party Mix

MAKES

12 CUPS

STORAGE

2 weeks

in airtight

container

PREP TIME

5 minutes

COOK TIME

1 hour

Cooking spray

9 cups mixed cereal (wheat, corn, or rice Chex, Cheerios, bran flakes, etc.)

1 cup mini pretzel twists

1 cup cashews (optional)

1 cup cheese crackers, such as Cheddar Bunnies

6 tablespoons unsalted butter or coconut oil

2 tablespoons Worcestershire sauce

2 tablespoons honey

2 teaspoons Cajun spice mix

1 teaspoon garlic powder

½ teaspoon salt

Preheat the oven to 250°F. Lightly coat two baking sheets with cooking spray.

In a large bowl, combine the cereal, pretzels, cashews (if using), and cheese crackers.

In a small microwave-safe bowl, heat the butter, Worcestershire sauce, honey, Cajun spice, garlic powder, and salt in 15-second intervals, stirring after each interval, until the butter is melted, about 45 seconds. Pour the butter mixture over the cereal and mix until everything is evenly coated.

Spread out the cereal mixture in an even layer on the prepared baking sheets and bake for 1 hour, stirring the cereal and rotating the trays every 15 minutes. Let cool completely.

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